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Vegetable burgers
A friend gave me the recipe of “Medaglioni” with chicken breast, but I wanted to make a plant-based one. SoContinue Reading
Seasonal Oatmeal Porridge
With oat flakes (Avena sativa) you can prepare a healthy breakfast rich in fibre, protein, phosphorus and magnesium. Adding seasonalContinue Reading
Tian de légumes
Tian is a plant-based baked dish from the south of France. It is made with eggplant, tomato, zucchini, onion, garlic,Continue Reading
Lemon verbena
As its name says, lemon verbena, also called lemon beebrush, has a citrus aroma, for which it is appreciated inContinue Reading
Eggplants stuffed with Caponata
You may have guessed it, here at Day by Day Plants we are crazy about eggplant! So today we areContinue Reading
Baked rice stuffed tomatoes
Summer is not summer without tomatoes! Today we celebrate the coming of summer with tomatoes stuffed with rice, a simple,Continue Reading
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