Eggplants stuffed with Caponata
You may have guessed it, here at Day by Day Plants we are crazy about eggplant! So today we areContinue Reading
Category: Italy
Baked rice stuffed tomatoes
Summer is not summer without tomatoes! Today we celebrate the coming of summer with tomatoes stuffed with rice, a simple,Continue Reading
Caponata from Sicily
Caponata is a classic plant-based Sicilian dish with a sweet and sour taste, served on toasted bread slices as anContinue Reading
Spaghetti with Basil Pesto
Want an easy, light, local, and seasonal recipe? All these at once? you mught ask. Tes: Spaghetti with Basil Pesto!Continue Reading
Chickpea farinata
Today we share with you this easy, nutritious and gluten free recipe, made with chickpea flour (garbanzo beans flour). ItContinue Reading
Farro soup
Farro soup – minestra di farro -is a traditional dish from Central Italy. The main ingredient, farro, is an ancientContinue Reading
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