Vegan Ratatouille Pie
An excellent way to reuse ratatouille leftovers is making this delicious tarte à la ratatouille. Inspired by French quiche, thisContinue Reading
Enjoy plants every day!
An excellent way to reuse ratatouille leftovers is making this delicious tarte à la ratatouille. Inspired by French quiche, thisContinue Reading
Tomatoes are finally in season now! They are a must on our table from late Spring to early Fall. InContinue Reading
Panzanella is one of my favorite ways to use day-old bread. It’s perfect for a refreshing summer dinner or aContinue Reading
When you go to the south of France, you have absolutely to try salade niçoise, Nice salad, a salad fullContinue Reading
Tian de légumes is a vegetable-baked dish from the south of France. It is made with eggplant, tomato, zucchini, onion,Continue Reading
Want an easy, light, local, and seasonal recipe? All these at once? You might ask. Yes: Spaghetti with Basil Pesto!Continue Reading
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